“I stayed there at least a good week,” Fish said from the Nashville, Tenn., airport. She was headed to Minneapolis to open for ZZ Top the following night. “I have good memories of Shreveport. I spent a good chunk of my time in the studio, but I did check out some of the riverboat stuff … I also ate at a few nice restaurants.

No more snacking between breakfast and lunch. This hearty breakfast bite will keep you full and bursting with energy until it’s time for your next meal. It’s easy to make in a matter of minutes, and it’s totally customizable to accommodate every palate.

If you’ve ever wondered what it would be like to jam your foot down on the accelerator and not worry about a police officer with a radar gun. If you’ve secretly held a dream of speeding around a carousel or slicing through a chicane.

It’s been a rough 2020 for Chase Boytim. Like other bar owners in Louisiana, he has had a grim time in this year of Covid. Some have hunkered down, some have decided to close up shop altogether, but Boytim has done neither. In fact, he decided to expand.

building was originally a fire station, and the owners have done a great job keeping up with the increased demand for seating. They’ve enclosed what was an outdoor patio on the front and made a massive patio in the back. It’s a casual place to get a cool, locally brewed beer and a piping hot pizza on a crunchy crust.