For some, dining out is an occasional indulgence. For others, it’s a way of life. If this year has taught us anything, it is how valuable our health is. And fortunately, there are things we can do to effortlessly make healthy choices while dining out. Here are five simple strategies to get you started:.

For Fatty Arbuckle’s to reopen to the public at the start of Phase 2 this summer, owner Chase Boytim knew he would need to convert the pub into a restaurant. Fortunately, a plan for this exact business model was already in motion for the whiskey bar in downtown Shreveport.

Sometimes when you’re on a diet or you’re trying to follow a meal plan, one of the worst places to go eat at is a restaurant. You see your friends and family eating all this delicious food, but you know you have to follow what your dietitian planned out for you.

The rolling bar. Who needs a stationary bar when the bar can roll right up to your table? Known for their unique craft cocktails, most of the liquors featured on the bar are distilled in Louisiana..