“Cantonese is mostly sautéed with all fresh ingredients,” Wong said. “My special dish is ginger and garlic lobster or steamed fish with soy sauce. Peking duck, we sell a lot of because it is so good. We season it overnight so that the duck is nice and tender and juicy.

According to the academy’s website, National Nutrition Month is an opportunity to focus on “consuming fewer calories, making informed food choices and getting daily exercise in order to achieve and maintain a healthy weight, reduce the risk of chronic disease and promote overall health.

The Neilsen’s Global Health and Wellness Survey questioned more than 30,000 consumers in 60 countries. Overall, the younger consumers were interested in everything from the ingredients of foods to genetically-modified food to organic food selections..

Within a little over month of opening, Bombay Dreams Indian Cuisine is quickly becoming a hit with Shreveport-Bossier City residents.